How To Cook Spicy creamy chicken with kangkong Without Equal

The Recipe For Making Spicy creamy chicken with kangkong.

Spicy creamy chicken with kangkong You can make Spicy creamy chicken with kangkong using 19 ingredients in 5 quick steps. The following is an easy way to make it.

Ingredients Required To Make Spicy creamy chicken with kangkong

  1. Mix 1 lb of chicken breast,cubed.
  2. Add 1 tbsp of vinegar.
  3. Prepare 1/4 tsp of salt.
  4. Mix 1/4 tsp of ground black paper.
  5. Prepare 1 of egg.
  6. Fill 1 of onion, slice.
  7. Prepare 2 cloves of garlic,minced.
  8. Prepare 1 tbsp of butter.
  9. Fill of cooking oil for deep frying.
  10. Prepare 1 cup of non fat milk or low fat.
  11. Insert 1 tbsp of honey.
  12. Insert 2 pcs of red or green chili,chopped.
  13. Mix bunch of kangkong / you can add other leafy vegetables.
  14. Fill of for coating.
  15. Add 4 tbsp of rice flour.
  16. Prepare 4 tbsp of cornstarch.
  17. Prepare 1/4 tsp of ground origano.
  18. Insert 1/4 of tap dry basil.
  19. Add to taste of salt and pepper.

Quick Step To Make Spicy creamy chicken with kangkong

  1. Put the cubed chicken in a bowl,seasoned with salt and pepper.Next put the vinegar and egg. Set aside..
  2. Mixed the ingredients for coating. And deep fry. Till both side get browned. Set aside.
  3. In other pan. Put butter and saute onion,chili and garlic..
  4. Put the kangkong cook for 3mins and the milk or cream u preferred..
  5. Add honey.Stir well and Last add the chicken. Simmer for few mins. And serve while hot..

That's how to make Spicy creamy chicken with kangkong Recipe.

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